It made me wish I was a little kid again with all the easy to prepare but gorgeous to look at meals you can make right at home. I thought of little me bringing it to school and showing it off to my friends since really, they look as good as they taste!
A delightfully fun filled day filled with YUMMY food, cooking demonstrations from guest chef’s like Erickson John “IDGE” Mendiola, Katrina Luisa “TRINKA” Gonzales and Ma. Rachelle “RACH” Santos -all from the Yummy Magazine Team. That doesn’t stop there though! We also had chefs from the Smart Parenting Team like Michelle Aventajado and Roselle Miranda. They all whipped up a few recipes for the participants.
…all that and a whole lot more! I loved that everyone was in their happy place and by everyone I mean the concessionaires, the team and the guests.
This is a great opportunity for everyone to sample the food that they can take to school, to work and even on a trip. I know a lot of us enjoy eating and preparing food, so we’re all hoping to have the Big Baon Blowout annually. It would also help get the up and coming foodtrepreneurs a chance to showcase what they’ve got to offer and for old favourites to remind everyone why they remain the titans of our lunch boxes.