Winner of the 2014 Manila’s Best Kept Restaurant Secrets award, Raffles and Fairmont’s Spectrum.
It’s not your typical buffet. The food section is limited to bits of Filipino, Middle Eastern, Indian, European and Chinese dishes but don’t be fooled, they deserve the award they got and then some. The dining area offers a more intimate feel and the staff are heaven sent, they’re the type who anticipates your need but they don’t hover.
Every dish was made with love and dreams but in all seriousness I had a really good time and my tummy was at its happiest. And that only happens when it’s filled with delicious food. One thing that’s been bothering us all this time is that: why was our food cold? It’s not chilled or frozen but when you leave it out after it’s cooked and it gets cold, that type of cold. Other than that, everything was great.
They have cooked dishes and some that you can have them cook to your liking. My favorite part though is the dessert area, I couldn’t get enough.
Sadly the store was closed when we finished dinner, I wanted to take these home with me. I’d recommend this restaurant to anyone looking to have a good time at a nice place with a great buffet. It’s well worth braving the traffic and your money. But don’t take my word for it, try it for yourself!
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see you there! 🙂